tofu

Spicy peanut tofu marinade

BACK TO RECIPES Spicy peanut tofu marinade By Jasmin When I make tofu at home, I usually make around 35 oz at once. I store half of it in salted water which is changed once a week to keep the tofu fresh longer (up to one month). With the rest of the tofu, I prepare

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Breakfast scrambled tofu

BREAKFAST SCRAMBLED TOFU gluten free – sugar free- nut free By Jasmin *We do not claim to be professional expert in nutrition. These values are based on online nutrition calculator and are merely a suggested estimation* Yield: 2 servings. Nutritional value 1 serving. Ingredients: for the tofu scramble: to serve with: Instructions: for the tofu

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Olive tofu spread

OLIVE TOFU SPREAD gluten free – sugar free – low calories By Jasmin *We do not claim to be professional expert in nutrition. These values are based on online nutrition calculator and are merely a suggested estimation* Yield 4 servings: Nutritional value: 1 serving. Ingredients: for the tofu spread: to serve: Instructions: for the tofu

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Dark chocolate mousse

BACK TO RECIPES Chocolate mousse gluten free – oil free By Jasmin For all the chocoholics out there! This decadent light, smooth, and rich dark chocolate vegan mousse is ready in just three steps. Easier to make than you think and lasts a whole week in the fridge (if you keep your hands off of

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Tofu spread rice crackers

TOFU SPREAD RICE CRACKERS gluten free – sugar free – low calories By Jasmin *We do not claim to be professional expert in nutrition. These values are based on online nutrition calculator and are merely a suggested estimation* Yield 1 servings: 2 Tbsp tofu spread, 2 rice crackers, 4 apple wedges, 1 tbsp peanut butter

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Tofu scramble breakfast tacos

TOFU SCRAMBLE BREAKFAST TACOS gluten free – sugar free- nut free By Jasmin *We do not claim to be professional expert in nutrition. These values are based on online nutrition calculator and are merely a suggested estimation* Yield: 2 servings (2 tacos). Nutritional value 1 serving. Ingredients: for the tofu scramble: for the tacos: Instructions:

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